DIY Drinks: How to make the grasshopper cocktail

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This delightful cocktail can be enjoyed after a meal, and with a combination of cream and liquor, you can be promised a ‘dessert-licious’ cocktail.

No, it’s not what you think, there are no floating grasshoppers or insects for that matter.

This delightful cocktail can be enjoyed after a meal, and with a combination of cream and liquor, you can be promised a ‘dessert-licious’ cocktail.

What you need:

  • Creme de menthe

  • White creme de cacao

  • 1/4 fluid ounce heavy cream

  • 1 cup ice

Directions:

– Combine creme de menthe, creme de cacao, cream, and ice in a cocktail shaker.

– Cover and shake until chilled. Strain into chilled cocktail glass.